Volume: 700 ml A.B.V: 40% Origin: Mexic
Don Julio Tequila is named after its founder, Don Julio González-Frausto Estrada, who began distilling tequila in 1942 at age 17. Acknowledging the benefits of vertical integration, Gonzalez-Frausto established his own distillery, La Primavera, and spent the next 40 years improving his craft.
The agave for Don Julio's Tequila is grown in the highland area of Atotonilco on the family estate.
The agave plant is cut from its roots and then the spearlike leaves are sheered off. The core that is left is called a piña, which is the raw material used for the making of tequila.
Volume: 700 ml
A.B.V: 40%
Origin: Mexic
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