Capacity: 1 kg Brix : 10° +/-2°
The Les vergers Boiron sea buckthorn puree comes from Latvia, a northern region known for the exceptional quality of its fruits.
The sea buckthorn puree has a natural, vibrant orange color, characteristic of its quality.
In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.
Before unfreeze -18 Degree Celsius / 64,4 Degree Fahrenheit
SkillStar, SLS
Blue, Brown
Large, Medium, Small