Giffard Grenadine Syrup
47.60 RON
Volume: 1000 ml Produced in France
Features
About Giffard:
It all began during the very hot summer of 1885 by Émile Giffard that was a dispensing chemist living in Angers (Val de Loire).
He took an interest in the digestive and refreshing properties of mint, and ended up concocting a pure, clear and refined white mint liqueur which he promptly put to the test by offering the guests at the Grand Hotel a sip of his cordial as a relief against the heat wave.
Having found instant success, Émile turned his pharmacy into a distillery and named his liqueur Menthe-Pastille , in reference to the tiny mint sweets that were all the rage in those days.
At this time, the family business still bears the GIFFARD name and is proud to uphold the high standards of quality instilled by its original creator.
Giffard Grenadine Syrup
Pure beet sugar syrup made from concentrated red fruits juice – (raspberries, blackberries, redcurrants) with a touch of vanilla.
No preservatives.
Volume: 1000 ml
Produced in France
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SkillStar, SLS
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Blue, Brown
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Large, Medium, Small
